Join us for an early dinner at 5pm and enjoy authentic Peranakan dishes from our Bonding Kitchen menu. Spend a minimum of $100 and receive a free Otah, with a dine duration of 90 minutes. T&Cs apply.

Bonding Kitchen
Bonding Kitchen
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Bonding Kitchen - Authentic Peranakan Cuisine Restaurant

Appertizer

Elegant appetizer platter with shrimp, dipping sauces, and crispy tart shells.

Kueh Pie Tee

Enjoy our home made crispy kueh pie tee, a highlight of the Bonding Kitchen menu, featuring shells filled with julienne turnips braised in prawn stock, mushroom, and pork belly. This authentic Peranakan dish is beautifully topped with prawn, pork lard, a delicate quail egg, and a touch of chilli cuka, showcasing the rich flavors of Peranakan cuisine.

Sliced stuffed meat roll with sauce on a plate.

Ngoh Hiang

Indulge in classic style deep fried beancurd skin rolls, featuring hand-chopped pork meat and shrimp, alongside mushrooms and water chestnuts, all seasoned with five spices. This authentic Peranakan dish is perfectly complemented by the Bonding Kitchen Sweet sauce and a spicy spread, making it a must-try from the Bonding Kitchen menu for lovers of Peranakan cuisine.


Soup

Bowl of spicy soup with garnish.

Pong Tauhu

Experience authentic Peranakan dishes with our meatball made from hand-chopped pork meat, shrimps, and tofu. This dish is served in a flavorful broth of prawns, chicken, and pork, complemented by bamboo shoots and seasoned with fermented soybean paste, showcasing the richness of Peranakan cuisine that you can find on the Bonding Kitchen menu.

Two bowls of crab soup with spoons on a black tray.

Bakwan Kepiting (Pre-Order only)

This must-have Peranakan soup, featured in the Bonding Kitchen menu, is made with hand-chopped pork and crab meat, all simmered in a rich broth of crustaceans, pork, and chicken, complemented by bamboo shoots. This dish truly represents the essence of authentic Peranakan cuisine. (** image is for illustration only)

A bowl of savory soup with meat and vegetables.

Itek Tim

Experience authentic Peranakan dishes with our hand-chopped duck meatball, served in a flavorful broth of duck & pork legs, accompanied by salted vegetables, peppercorn, tamarind skin, and sour plums, a highlight of the Bonding Kitchen menu showcasing the richness of Peranakan cuisine.


Meat

A bowl of spicy meat curry with fresh herbs and peppers.

Wagyu Beef Rendang / Pork Ribs Rendang

Experience an authentic Peranakan dish with our stewed Wagyu beef and pork ribs, slowly cooked in coconut milk along with more than 15 local herbs and spices. This process allows the liquid to caramelize around the beef, resulting in an incredible amount of flavor that perfectly represents the Bonding Kitchen menu and the rich traditions of Peranakan cuisine.

Spicy dark chicken curry with fresh ingredients.

Ayam Buah Keluak

Enjoy our braised local chicken, a highlight on the Bonding Kitchen menu, featuring Indonesian black nut, lemongrass, and a spicy & tangy sauce, showcasing authentic Peranakan dishes that beautifully represent Peranakan cuisine.

Spicy braised pork belly in a white bowl with herbs and spices.

Babi Pongteh

Enjoy stewed pork belly with fermented soybean, star anise, and cinnamon, a delightful representation of authentic Peranakan dishes featured on the Bonding Kitchen menu, showcasing the rich flavors of Peranakan cuisine.


Seafood

Spicy fish curry in white bowl with fresh herbs and chili peppers.

Barramundi Fish Assam Pedas

Enjoy a delectable barramundi fillet served with aromatic sour tamarind and classic spicy gravy, a highlight of the Bonding Kitchen menu that showcases the rich flavors of authentic Peranakan dishes and Peranakan cuisine.

A bowl of spicy shrimp dish with sliced green beans and garnishes.

Udang Sambal Petai

Enjoy our authentic Peranakan dishes featuring stir fried prawns and stink beans, enhanced with garlic, shallot, chilli, shrimp paste, and tamarind, all part of the Bonding Kitchen menu that celebrates rich Peranakan cuisine.

Gourmet dish with fresh herbs and chili peppers on a decorative plate.

Sotong Masak Hitam

Discover the authentic Peranakan dishes on the Bonding Kitchen menu, featuring a delightful wok-fried squid with squid ink, shrimp paste, and concentrated tamarind juices, showcasing the vibrant flavors of Peranakan cuisine.

A bowl of spicy seafood curry with rice and plates on a table.

Crab Curry Masak lemak Kunyit

Enjoy our crab meat curry made with fresh turmeric, tomato, coconut milk, chilli, and a blend of spices and herbs, a perfect representation of authentic Peranakan dishes featured on the Bonding Kitchen menu, celebrating the rich flavors of Peranakan cuisine.

Grilled spicy shrimp in a bowl.

Assam Kor Prawn

Pan-seared, caramelized marinated prawns with tamarind paste are among the standout offerings of the Bonding Kitchen menu, showcasing the rich flavors of authentic Peranakan dishes that celebrate the essence of Peranakan cuisine.


Vegetables

Bowl of mushroom soup with herbs, garlic, and spices on a dark surface.

Nyonya Chap Chye

Explore authentic Peranakan dishes on the Bonding Kitchen menu, featuring delights such as braised cabbage, mushroom, black fungus, dried lily buds, beancurd skin, and a savory pork belly with prawns broth & soybean paste, all of which exemplify the rich flavors of Peranakan cuisine.

Fresh shrimp salad garnished with purple edible flowers and nuts.

Kacang Botol Kerabu

Enjoy a delightful wing bean salad featured on our Bonding Kitchen menu, tossed with homemade calamansi dressing, fresh herbs, cashew nuts, crispy dried anchovies, and succulent cooked prawns, showcasing authentic Peranakan dishes within Peranakan cuisine.


Dessert

Traditional Asian dessert with shaved ice and green jelly noodles.

Homemade Chendol

Enjoy a local ice shaved dessert from our Bonding Kitchen menu, featuring handmade pandan jelly, rich coconut milk, and a drizzle of palm sugar syrup, complemented with red beans—an authentic taste of Peranakan cuisine.


Beverage

A floral drink with lemon and butterfly pea flower.

Bunga Telang Lemongrass Pandan (Cold)

Enjoy homemade refreshing healthy drinks featuring blue pea butterfly juices, inspired by authentic Peranakan dishes. These delightful beverages can complement the flavors found in our Bonding Kitchen menu, showcasing the rich tradition of Peranakan cuisine.

Coffee setup with brewing drip, kettle, and Bonding Coffee packets.

Drip Bag Coffee

Country of Origin of Arabica bean: Brazil, Columbia, Indonesia. Processing Method: sun dried. Flavor: Roasted Almond, Caramel Chocolatey. Acidity: Low. Aroma: High. The coffee is full of aroma, low bitterness, and a bright low acidity, forming an excellent flavor that complements authentic Peranakan dishes beautifully. Amazingly, it leaves a sweet aftertaste. Take a sip, and you’ll find it deeply satisfying, sip after sip, and you will soon realize what you’ve been missing all this while. This delightful experience is akin to exploring the Bonding Kitchen menu, where Peranakan cuisine comes alive.

All pictures are for illustrations only and showcase authentic Peranakan dishes available on the Bonding Kitchen menu, reflecting the rich flavors of Peranakan cuisine.

Cook at Home

Introducing our Ready Cooked food, featuring authentic Peranakan dishes that are both exquisite and easy to prepare. Simply steam for 18-20 minutes and serve, enjoying the flavors of Peranakan cuisine right at home! 


Please keep all items frozen at -18°C or below, and do not refreeze after defrosting. Consume immediately after opening to savor the best taste from our Bonding Kitchen menu. 


Order yours today from us! Visit https://bondingkitchen.oddle.me/en_SG.

MENU (From 1 NOV 2024 onwards)

Beverage Menu (pdf)

Download

A La Carte Menu 2024 (pdf)

Download

Set Menu 2024 R1.1 (pdf)

Download

Bonding kasih (Omakase menu) by chef danny chew

Chef preparing food at Bonding Kitchen.

Private Dining Experience

Experience the authentic Peranakan dishes in our private dining setting, lovingly crafted by Chef Danny Chew. For enquiries and reservations regarding our Bonding Kitchen menu featuring exquisite Peranakan cuisine, simply send a message to +6588609087 or email us!

Gourmet dish with fresh vegetables and shrimp on a decorative table.

Bonding Kasih (Not Available)

Indulge in our 8-course Bonding Kitchen menu, featuring authentic Peranakan dishes that highlight the vibrant flavors of Peranakan cuisine. This exclusive dining experience is tailored for dinner groups of 8-12 guests.

Elegant dining table set with blue napkins and glassware.

Private Dining Table Arrangement

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